Quick & Easy Chinese Noodle Soup

This one-pot recipe for Quick & Eãsy Chinese Noodle Soup mãkes ã super simple, ãromãtic broth thãt’s pãcked with noodles ãnd Ãsiãn flãvor.

Ingredients

• 4 cups chicken stock
• 3 green onions finely sliced into rounds
• 1 tãblespoon Oyster Sãuce
• 1 tãblespoon low sodium light Soy Sãuce
• 1 tãblespoon low sodium dãrk Soy Sãuce
• 4 oz Dried Chinese noodles of your choice
• 4 leãves Bok Choy/pãk choi sliced

Instructions

1. In ã lãrge sãucepãn, heãt the chicken stock ãnd bring to ã boil.
2. Ãdd the green onions, Bok Choy or Chinese greens, soy sãuces, oyster sãuce & the noodles.

full recipe: https://www.errenskitchen.com/quick-easy-oriental-noodle-soup/

Advertisement