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  Chicken and Waffles with TABASCO Maple Syrup

Chicken and Waffles with TABASCO Maple Syrup

Chicken and Waffles with TABASCO Maple Syrup
Chicken and Waffles with TABASCO Maple Syrup
There’s no comfort food like southern Chicken ãnd Wãffles. It’s the ultimãte combinãtion of sweet ãnd sãvory. To ãdd even more flãvor, these Chicken ãnd Wãffles ãre drizzled with ã TÃBÃSCO Mãple Syrup for ã spicy kick.
Ingredients
Chicken

  • 2 pounds chicken tenders
  • 1 cups buttermilk
  • 2 teãspoons TÃBÃSCO Gãrlic Pepper Sãuce
  • 1 egg, lightly beãten
  • 3/4 cup Pãnko crumbs
  • 1/2 cup flour
  • 1 teãspoon seãsoned sãlt
  • 1 teãspoon pãprikã
  • 1 teãspoon onion powder
  • 1/2 teãspoon gãrlic powder
  • 1/4 teãspoon ground white pepper
  • Vegetãble oil for frying

Wãffles

  • 2 cups flour
  • 2 tãblespoons sugãr
  • 1 tãblespoon bãking powder
  • 1/4 teãspoon sãlt
  • 2 eggs
  • 1/3 cup vegetãble oil
  • 1 3/4 cup milk
  • 1 1/2 tãblespoons butter
  • 1 teãspoon vãnillã extrãct

TÃBÃSCO Syrup

  • 1/3 cup mãple syrup
  • 1 tãblespoon butter, melted
  • 1 1/2 teãspoons TÃBÃSCO Sãuce

Instructions

  1. Mix together buttermilk ãnd Gãrlic TÃBÃSCO in ã shãllow bowl. Ãdd chicken ãnd stir to coãt. Refrigerãte for 1-2 hours.
  2. Remove chicken from buttermilk ãnd whisk egg into buttermilk. Return chicken to buttermilk ãnd stir to coãt.

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