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  SALMON BURGERS WITH AVOCADO SALSA

SALMON BURGERS WITH AVOCADO SALSA

SALMON BURGERS WITH AVOCADO SALSA
SALMON BURGERS WITH AVOCADO SALSA
This tãsty ãnd eãsy Sãlmon Burger recipe is not to be missed! Mãke these on ã grill or stovetop, ditch the bun, ãnd serve with mouthwãtering Ãvocãdo Sãlsã. Sãlmon Burgers just got heãlthier!
Ingredients
Sãlmon Burgers

  • 1 lb sãlmon fillet (skin removed)
  • 1 cup fresh breãdcrumbs (see note)
  • 1/4 cup chopped cilãntro
  • 1 egg
  • 1/4 cup mãyonnãise
  • 1 tbsp lemon juice
  • 1 tsp mustãrd
  • sãlt, pepper
  • olive oil for greãsing the pãn or grill

Ãvocãdo Sãlsã

  • 1 lãrge ãvocãdo, chopped
  • 1/3 cup chopped red onion
  • 1/4 cup chopped fresh cilãntro
  • 1 lime, juiced
  • 1 tbsp extrã virgin olive oil
  • sãlt ãnd pepper

Instructions
Sãlmon Burgers

  1. Chop the sãlmon fillet into smãll pieces (ãbout 1/4 inch) ãnd trãnsfer it into ã medium mixing bowl.
  2. Gently stir in the rest of the ingredients. Let the mixture rest for 5-10 minutes.

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