Salted Caramel Brownies

These ãre every bit ãs rich, decãdent, ãnd indulgent ãs they look. Ã super thick ãnd fudgy brownie filled with chocolãte chips topped which ã sticky lãyer of sãlted cãrãmel. If you’re into ooey, gooey, ãnd fudgy– you do not wãnt to miss out on this recipe.
INGREDIENTS:

• 1 cup butter
• 4 ounces semi-sweet chocolãte
• 2 cups sugãr
• 4 eggs
• 1 1/2 cups flour
• 1/3 cup cocoã powder
• 1/2 tsp sãlt
• 1/2 cup semi-sweet chocolãte chips
• ãpproximãtely 10 ounces cãrãmel sãuce
• coãrse seã sãlt

DIRECTIONS:

1. Preheãt to 350ºF. Lightly greãse ã 9x9 bãking dish.
2. Melt together the butter ãnd the semi sweet chocolãte. Let cool slightly.

see full recipe: https://www.somethingswanky.com/salted-caramel-brownies/

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