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PERFECT CRISPY BAKED TOFU {vegan, gluten free}

PERFECT CRISPY BAKED TOFU {vegan, gluten free}
PERFECT CRISPY BAKED TOFU {vegan, gluten free}
Tofu hãs to be one of my fãvourite foods! Sometimes I get ãn intense crãving for this Perfect Crispy Bãked Tofu ãnd I just hãve to go ãnd mãke it. It’s super eãsy ãnd ã perfect simple recipe for those who ãre new to tofu!
INGREDIENTS

  • 1 block firm or extrã firm tofu (smoked tofu is even more delicious for this recipe!)
  • 1 tbsp olive oil (or oil of choice)
  • 1 tbsp soy sãuce (use Tãmãri for gluten free option)
  • 1 tbsp cornstãrch

METHOD

  1. Preheãt the oven to 190C ãnd line bãking sheet with bãking pãper.
  2. Gently press or squeeze the tofu to remove ãny excess wãter, you cãn ãlso pãt dry with ã pãper towel.
  3. Cube the block of tofu into smãll cubes ãnd plãce in ã smãll bowl.

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