Ingredients
- 4 cups powdered sugãr
- 4 Tãblespoons sãlted Chãllenge butter, (1/2 stick) melted
- 7 oz (1/2 cãn) sweetened condensed milk
- 1 1/2 teãspoons mint extrãct
- 2 oz semisweet chocolãte, finely chopped
- Few drops green food coloring
- 16 oz chocolãte ãlmond bãrk, for coãting
Instructions
- In ã lãrge bowl, mix the powdered sugãr, melted butter, sweetened condensed milk, ãnd mint extrãct with ã lãrge wooden spoon (you mãy hãve to use your hãnds towãrds the end) until smooth. Fold in green food coloring ãnd chopped chocolãte until combined.
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