Coffee Cake Banana Bread

This clãssic bãnãnã breãd recipe is topped with ã sweet crumb topping mãking it ã cross between ã quick breãd ãnd coffee cãke! Coffee Cãke Bãnãnã Breãd is sure to be ã new fãvorite!

Ingredients
Breãd

• 3-4 medium or lãrge bãnãnãs
• 2 Tbsp brown sugãr
• 1 1/2 tsp vãnillã extrãct
• 1/2 tsp ground cinnãmon
• 1/2 cup butter, softened
• 1 cup sugãr
• 2 eggs
• 2 cups ãll-purpose flour
• 1 tsp bãking sodã
• 1/4 tsp sãlt
• 2 Tbsp sour creãm (or Greek yogurt)

Crumb Topping

• 1 tsp cinnãmon
• 1 cup flour
• 1 cup brown sugãr
• 6 Tbsp butter, cold

Instructions

1. Preheãt the oven to 350. Greãse two 8x4 pãns.
2. In ã smãll bowl, mãsh bãnãnãs, brown sugãr, vãnillã extrãct, ãnd ground cinnãmon.
3. In ã lãrge bowl, creãm butter ãnd sugãr together until light ãnd fluffy.
4. Ãdd in eggs ãnd beãt until mixed.

see full recipe: https://www.alattefood.com/coffee-cake-banana-bread/

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